GREEN FOODS
The green food industry focuses on plant-based, organic and sustainable food production. Thermal processes must preserve nutrients, taste, and hygiene, while ensuring energy efficiency and low environmental impact.
The green food industry focuses on plant-based, organic and sustainable food production. Thermal processes must preserve nutrients, taste, and hygiene, while ensuring energy efficiency and low environmental impact.
The main challenges in this sector
The main challenges in this sector
Delicate product integrity
Plant-based liquids, juices and emulsions are sensitive to overheating. Heat exchangers must ensure gentle, uniform heating and cooling.
Strict hygienic compliance
Systems must meet food-grade standards (3-A, EHEDG, FDA) and support CIPÂ for microbial safety.
High viscosity and fiber content
Many green foods include pulps or protein slurries that require wide, non-clogging flow channels.
Sustainable, energy-efficient operations
Energy and water recovery are key to lowering the carbon footprint and supporting eco-certification.
Our involvement in the sector
Nexson offers high-efficiency welded heat exchangers specifically adapted to plant-based and green food processes. We deliver hygienic performance, cleanability, and reduced energy use.
Clean, efficient thermal solutions for a greener food future
Gasket-free fully welded designs
Fully welded construction eliminates the need for gaskets, ensuring leak-proof performance and hygienic operation. Ideal for food environments where contamination must be avoided.
Polished stainless steel with hygienic construction
Smooth, polished stainless steel surfaces minimize residue buildup and simplify cleaning routines. Designed to meet stringent food safety and sanitation standards.
Self-cleaning spiral channels
Spiral flow paths promote continuous turbulence, naturally flushing out solids like fibers or proteins. This reduces the risk of fouling and unplanned downtime.
Compact efficient thermal systems
Compact footprint combined with high thermal efficiency reduces both energy use and floor space, helping to maximize productivity in food processing lines.
Clean, efficient thermal solutions for a greener food future
Gasket-free fully welded designs
Fully welded construction eliminates the need for gaskets, ensuring leak-proof performance and hygienic operation. Ideal for food environments where contamination must be avoided.
Polished stainless steel with hygienic construction
Smooth, polished stainless steel surfaces minimize residue buildup and simplify cleaning routines. Designed to meet stringent food safety and sanitation standards.
Self-cleaning spiral channels
Spiral flow paths promote continuous turbulence, naturally flushing out solids like fibers or proteins. This reduces the risk of fouling and unplanned downtime.
Compact efficient thermal systems
Compact footprint combined with high thermal efficiency reduces both energy use and floor space, helping to maximize productivity in food processing lines.
